Christmas Group Menu
Lunch & Dinner Availability.
3 Course Lunch - £28.00 || 3 Course Dinner - £32.00
Dinner on Entertainment Nights - £45.00
Entertainment Nights - December 5th, 6th, 19th & 20th
**WE ARE OPEN CHRISTMAS DAY **
Menu
Behind every dish we provide is a dedicated team of professionals, each bringing their unique expertise and enthusiasm to our restaurant.
| Starters |
|---|
| Chef's Homemade Vegetable Broth, Wheaten Bread |
| Honeydew Fan of Melon, Mango and Passionfruit Sorbet, Coulis |
| Chicken Liver Parfait, Brioche Toast, Red Onion Marmalade |
| Smoked Salmon on Wheaten Bread, Sun Dried Tomato and Rocket Salad with a Honey Mustard Dressing |
| Breaded Brie Wedges with a Seasonal Cranberry Compote |
| Main courses |
|---|
| Co.Down Turkey & Ham, Parsley and Onion Stuffing, Chipolatas and Turkey Gravy |
| Slow Cooked Roast Daube of Beef, Rich Festive Jus |
| Oven Baked Salmon Fillet, Fennel Cream Sauce |
| Fillet of Chicken Wrapped in Bacon, Bushmills and Cracked Black Peppercorn Cream |
| Brie, Spinach and Mushroom Wellington, Vegetable Gravy |
| All Above Served With Chef's Seasonal Veg and Potatoes |
| Desserts |
|---|
| Tradititonal Christmas Pudding with Brandy Sauce |
| Cream Profiteroles, Ice Cream and Chocolate Sauce |
| Fererro Rocher Cheesecake, Fresh Cream & Coulis |
| Lemon Torte, Fresh Cream |
| Selection of Glastry Farm Ice Cream |
| All Served with House Tea and Coffee |